It’s the first day of spring, amazing aroma’s filled the air and taste buds were tingling as some of Baltimore’s best prepared to engage the senses with their culinary crafts. Pastries, entrees, appetizers, drinks and more kept attendees engaged as they attended Taste Baltimore at The Living Well Center.
Curated by Chef Cat this event highlighted some of the best in the culinary and event services business in the Baltimore. The list of participants include:
Art of Moe @artofmoe
Creative Culinary Baltimore
Elated Cuisine @elatedcuisine
Nina B Bartending @ninabbartending
Relay Foods @relayfoods
Sweat Treat Soulist
The Chef Patrick Brand
The Healthier Approach @thehealthierapproach
Wisdom Cakes Co @wisdomcakes
One of the highlights of the event was a the black box challenge. The chefs who participated had to create a dish out of the following ingredients: purple soda, cherrios, salmon, oyster mushroom, avocado and tomato. The winner of the challenge was Chef Justin Holoman, his dish is featured below.